Pieminister’s kicking off Autumn by launching their riff on a Wigan Kebab or Pie Barm. A Lancashire delicacy that involves serving a pie inside a roll, known locally as a barm cake, ‘The Brassic’ is the sort of crazy genius you'd expect from a collab celebrating an epic close to an award-winning Sky Original Comedy of the same name. To build this limited-edition pie feast, Pieminister takes any pie from their legendary lineup, slings it in a soft white barm with mushy peas, cheese and crispy onions, then lashes the whole lot in gravy. Job done. This isn't your basic scran, it's the kind of big, messy carb-load that dreams are made of, and a fitting tribute to a gang of mates who've had the nation in stitches for six seasons of pure, unadulterated madness, with one more season to go.
From Hawley to Broad Quay, The Brassic has landed in Bristol and it’s available ‘till the 11 November – get to Pieminister fast because these bad boys are guaranteed to fly out fast. And while you’re there, use the on-menu QR code to try your luck with a digital scratch card for a chance to win free pies on the spot.
Pieminister boss Jon Simon says, “This new feast is our Brassic take on the Wigan Kebab and every one of our award-winning pies works in a barm - just give it a good thump on top before eating, to break the pie up a bit and meld the peas, cheese and crispy onions together. Then grasp the whole thing tight and dip it in your gravy boat. You have to trust the process – it's a bit chaotic, but that’s Brassic.”
If you’re not on board with the Brassic chaos yet, you’re in for a treat because The Brassic feast isn't the only thing worth bingeing on – Brassic seasons 1-6 are ready to go on Sky and NOW, waiting for you to devour every episode. Make sure you’re up to speed before the final curtain call, because you don't want to miss how this legendary authentically northern tale wraps up. It involves school reunions that go tits up, trips abroad that are anything but cultured, and illegal raves that'll have you questioning your life choices. Watch the crew clash with old enemies, confront long-lost family, and run into trouble round every corner. It's a farewell that wraps up their seven seasons run in proper, unforgettable Brassic style.
Grab The Brassic, now available on the menu at Pieminister Broad Quay. And while you’re at it, why not enter the comp to win a year’s supply of pies and a Sky Stream Bundle? Amazing pies and great telly? What’s not to love!
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