In BristolNews

Ready for 2024, we at King Street Brew House, have some exciting news to share. We've just beefed up our brewing game with not one, but two shiny new 1000-litre tanks. That's right – say goodbye to the old kegs and get ready for a beer experience like never before.

"Our new tanks can be seen to the left of the bar, and are copper colour, similar to our sister pub Bath Brew House. It's not just about the looks though; it's all about the flavour. We're all about that tank-to-tap life now, bringing you fresher, tastier brews straight from the source.

This also means we've gone from 4 keg lines of our own brews, to a whopping 9! That means more choices, more variety, and more reasons to keep coming back for another round. You’ll be spoiled for choice at the bar when deciding upon your next tipple, all brewed right here at King Street Brew House. In fact, due to the change we have also managed to increase our products on tap to 16 across cask and keg!

But hold on to your glasses, because we've got something really special brewing up, just in time for the kick off of Six Nations – introducing 'Joosey,' our brand-new 4.5% Session IPA. It's a one-of-a-kind brew, made exclusively for one of our new tanks. Trust us; you won't want to miss new beer.

Behind the scenes, our Head Brewer Simon, has been brewing at King Street Brew House for 8 years, brewing up over 100 different beers. That's a whole lot of brewing magic, resulting in a staggering 457,000 litres, that’s around 823,000 pints served since we opened our doors... how many did you drink?

Meaning, we're about to hit a major milestone. We're on track to brew our millionth beer this year! Can you believe it? We couldn't have done it without our amazing beer-loving community.

So, here's to fresh brews, good times, and a million more beers at King Street Brew House. Come raise a glass with us and be part of the craft beer adventure! Did you know that we also have a special Brew Club? Become a member today to receive exclusive perks when buying our beers. Head to our brew page on the website to find out more."

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